our first oliebol of 2024
🕑 Added 2024-11-24 13:00:50 +0000 UTCi can't believe we're a month late to this.
Comments
Hans Vuijst
Nuts and raisins: mixed or pistachios. Small piece of Compté cheese or a few slides of Jamon Serano.
buncharted
what’s your special treat now? :)
Hans Vuijst
Been a while that I had an Oliebol nor a Appelflap or Appelbeignet. And now being diabetic won’t happen anymore 😞
buncharted
that's so cool!
buncharted
that's a good one - thanks :)
Twan Veugelers
Completely unrelated comment, but just thought of it. Possible Word of the Week for Bunchatted. Buikspreker = Ventriloquest
David H Wieberdink
I am of Dutch descent, living in a Dutch community in Wisconsin. Our ancestors were from Gelderland and brought recipes along from Netherlands, most of which have disappeared. Two remain and they are worstebrodges and Ole bolen. Our ole bolen are bakery dough, with or without raisins and deep fried in 1 1/2 to 2 inch balls then rolled in sugar. We usually get them only in the summer during our Holland Fest celebration.
buncharted
it’s patreon only!
Twan Veugelers
Also, cool to see the video first as Patreon.
Twan Veugelers
Guessed it correctly. You probably need a pretty big mouth to fit a whole oliebol in there at once.
Serge van Uden
I only eat oliebollen once a year (last day of the year) and it is so good. The water is walking in my mouth (Worst translation ever) by thinking about it.